![]() Cups are unreliable and can give different measurements, so I suggest you buy a measuring scale before you start baking! If you can’t get your hands on one, you can use the online tools for converting grams into cups however, I do not guarantee their accuracy. Using a measuring scale is the only way to bake accurately. PS: I always measure ingredients in grams, never in cups. So, ready to prep these biscuits for your Ted Lasso marathon? Let’s get started! Pro Tip: This biscuit is all about butter, so make sure you’re using high-quality butter while making these. The chilled dough bakes much better and gives the biscuits a crumbly texture. Chilling: Chilling the dough before baking is necessary because the dough is very soft initially and hardens when refrigerated.If you overmix the dough, there will be an increased amount of gluten formation, leading to tough biscuits. Overmixing: When adding the flour, make sure to mix until just combined. The tradition of Lasso bringing his boss shortbread carried on through the entire season, making it one of the best food moments in a year full of great TV food moments.There are only two things that can go wrong while making these biscuits. ![]() Plus, you can easily make the dough ahead of time if you want to bake fresh cookies. Make cuts in the biscuit bar before baking, bake them, cut them again, and let them cool before serving.Transfer the dough to a baking sheet, form a 1/2 inch square or rectangle, and chill in the fridge for 30 mins.Sift the flour into the batter and mix until fully combined. ![]()
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